Toyosu opened very first shop in Hong Kong operated by Professional Maguro importer and wholesaler in Japan managed by Mr. Ito Hiro. Using high-quality Maguro and the other ingredients directly brought by Air flight to Hong Kong.
Toyosu uses ingredients from direct delivered by daily air flight from the Fish market in Japan to Hong Kong by ensuring freshness and quality standards. Toyosu provides more than 30 special Maguro and other fresh fish and other bowls(Don) and dishes. Seafood is carefully selected by the professional in Japan. Also using high quality of rice grains from Yamagata Prefecture in Japan which best match to the Maguro Bowls.
Every bowl is accompanied with the homemade original miso soup made by fresh fish bone, a full of fish flavor is definitely the best match!
Also providing the original unique a la carte such as Maguro fish eyes, Maguro heads, and Maguro tails which directly imported from Japan too.
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